Make Your Own Christmas Turkey With Chinese Characteristics- DIY A Beijing Roast Duck Style Christmas Turkey

    Time Flies, the 2019 New Year is just around the corner. Would you like to make a distinctive Christmas Dinner this year? DIY a Fancy Christmas Dinner with Chinese characteristics may give you a nice beginning for the coming new year!
     It is popular to eat Beijing Roast Duck in China because of the special way of eating- Rolling up the roasted duck slice with some green onion using the special made cakes, you will feel the wonderful flavor left in the mouth and lips for a long time. So we can cook a Chinese style Christmas Turkey.
    Before making, you need to prepare for the basic food materials, including a turkey of suitable size, honey, salt, black pepper powder, garlic powder, parsley, rosemary, thyme, butter, flour(to make cakes for rolling up the roasted turkey) , and other materials as you like. And you also need to check whether you have the basic cookware needed: we will need Christmas turkey roasting pan, BBQ aluminum foil paper, oven mitts, color coded chopping boards, pepper mill, defrosting tray, etc
    About the turkey processing. There are several simple steps as following.
    Firstly, salt the turkey for 24 hours. Grind some black pepper powder, garlic powder and salt using pepper mill (https://heartkey.en.alibaba.com/search/product?SearchText=mill) , heat these powder. Then make a pepper salt bath for the turkey with heated warm salt and pepper powder, you may apply the powder to the skin, as well as the room between the skin and flesh.
    Secondly, roasting the turkey. After one day salting, you need to steep the turkey into hot water to wipe off redundant salt, and dry it. Then brush over the turkey with butter and honey. Foil the chicken wings and drumsticks with the BBQ aluminum foil paper(https://heartkey.en.alibaba.com/search/product?SearchText=foil) , and cover the turkey lightly with foil paper before putting it on the Christmas Turkey roasting pan ( https://heartkey.en.alibaba.com/search/product?SearchText=turkey). Fill in 500ml water to the bottom layer of the roasting pan. And roast the turkey with suitable temperature according to the size of the turkey.
    When roasting the turkey in the oven, you can prepare the cakes: mix flour with warm water to make a dough, and cut it into small pieces of same size, then roll it into round and thin cakes. You may fry or steam the cakes as you like. And you can prepare some julienne cucumber and green Chinese onion. ( https://heartkey.en.alibaba.com/search/product?SearchText=peeler )
    Thirdly, take out the turkey and tear up into pieces. To avoid getting hurt by the steam of the turkey, you’d better leave the roasting pan on the cutting board ( https://heartkey.en.alibaba.com/search/product?SearchText=board) and wait for the turkey to cool down and then tear up the foil paper to cut the turkey.
Now your special dish is prepared and you can invite your friends to enjoy the special dish together- Roll up the turkey with the cakes and dip the roll with some sauce or gravy, what a pleased picture for the Christmas night!
    At the end, I'd like to express my great appreciation to the R&D team from Yichang Heartkey International, a company focus on the latest kitchenware and innovative home daily gadgets. Remember to check out our other kitchenware from the following information.
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